Product | 1kg.Brily |
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Country | Brazil |
Area | 미나스제라이스 Minas Gerais |
Altitude | 1100m |
Variety | 아라라, 카투카이 Arara, Catucai |
Process | 내추럴 Natural |
Roasting | Well-done |
Flavor | 바닐라, 피스타치오, 크림브륄레, 밀크초콜릿 Vanilla, Pistachio, Creme Brulee, Milk Chocolate |
Volume | 1kg |
Price | USD 32.95 |
Shipping (Charge) | International Shipping Fee |
수량 |
Volume | |
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Grind |
Roasting Level | Discharge Temperature | Discharge Timing | in the cup |
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light | 204-207 | Last stage of first crack | acidic, winey, juicy with floral and fruity aromatic, |
medium | 208-212 | Within one minute after first crack | sweet, light caramelly, with ripe fruity, possible to maintain each coffee's unique characteristics. |
well done | 213-216 | Between one and two minutes after first crack | caramelly and sweet, medium body, well balanced |
dark | 218-222 | Between right before second crack and early stage of | bittersweet, caramelly, chocolaty with heavy, syrupy body |