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Basic Information
Product Santa Ines
Country Brazil
Area Carmo de Minas, Minas Gerais
Farm Fazenda Santa Ines
Altitude 900 – 1050 m
Variety Yellow Bourbon
Process Natural
Roasting Medium
Flavor Soft and mellow with citric acidity; cocoa, lemon and peanut flavors
Volume 200g
Price $10.98
Shipping (Charge) International Shipping Fee
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Santa Ines up down 10.98(  )
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Coffee growing in Carmo de Minas has been the business of the Pereira family since 1979. When the family started managing the 215-hectare farmland at Fazenda Santa Ines, it was already planted in coffee, but they opted to plant new varieties and update the work model in order to improve quality and productivity. At the time the family took over management at Santa Ines, the Carmo de Minas region was experiencing problems with quality. The family hired experts to help improve quality, they introduced new harvesting/processing techniques, and they also implemented the newest farm technology available. Since making these changes, the coffees from Santa Ines have stood out in regional and national contests: In 2005, a sample from Fazenda Santa Ines won first place in Cup of Excellence Brazil, with a world-record 95.85 score.

The farm is planted with Catucai, Yellow and Red Catuai, Yellow and Red Bourbon, and Acaia on about 100 hectares; the rest of the farmland is used for banans, corn, and dairy cows. Annual coffee production is around 4,000 bags.

"In Carmo, soil and climatic conditions are favorable to the coffee. It is what French people call 'terroir,' and our region is doing its homework; we are on the right way. Now we can only expect better times, "the family says.

Roasting Level

Roasting Level Discharge Temperature Discharge Timing in the cup
light 204-207 Last stage of first crack acidic, winey, juicy with floral and fruity aromatic,
medium 208-212 Within one minute after first crack sweet, light caramelly, with ripe fruity, possible to maintain each coffee's unique characteristics.
well done 213-216 Between one and two minutes after first crack caramelly and sweet, medium body, well balanced
dark 218-222 Between right before second crack and early stage of bittersweet, caramelly, chocolaty with heavy, syrupy body

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  • Shipping Area : A Region.
  • Shipping Cost : International Shipping Fee
  • Shipping Time : 2 - 9 days
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